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The Grind
Through the lens of our cafes, we share stories, Q&As, tips and more for you all to enjoy.
Easter Morning Delight: Speckled Egg Mocha Frappuccino with Hidden Nest
What better way to welcome Easter morning than with festive coffee drinks at the breakfast table? Begin your celebration with a speckled egg mocha…
19/03/2024
Barista of the Month - Jemma from Beechworth Bakery
Since the first Beechworth Bakery opened in 1984, they have grown to 8 stores and are Australia’s largest standalone bakery chain. Grinders Coffee are…
23/02/2024
Barista of the Month - Shelley from Ben's Bakehouse
All things Coffee with Head Barista Shelley from Ben’s Bakehouse Nestled on the edge of Knuckey Street, a short stroll from Darwin’s heart, Ben’s…
29/01/2024
Our new Single Origin from Papua New Guinea, Kabiufa Riverside is here!
Grinders Single Origin Program Designed to deliver great coffee with the most sophisticated and unique single origins. The Coffee Specialist team, work with Production…
23/01/2024
Grinders Coffee Wins Gold Award for Jack’s Cafe Blend
Grinders Coffee does it again, expanding its medal collection at Australia’s largest roasting competition. Grinders Coffee received exceptional recognition for its Jack’s Cafe Blend…
04/12/2023
The Perfect Blend at Bitton, Rose Bay
Join us for a coffee collab with our long-term coffee partner, Bitton Gourmet, Rose Bay. The Perfect Blend! Set your Alarm Clocks! Block your…
07/11/2023
Barista of the Month - Sam.
All things Coffee with The Cornerstone, Head Barista Sam. The Cornerstone is a charming café in Pakenham, South East Melbourne. Known for their delicious…
12/09/2023
Give it a Ristretto
In the world of coffee, there’s no bigger buzz word than “ristretto”—a beverage loved by many avid coffee drinkers for its mystery and glamour….
08/09/2023
